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cookbook

Cookbook Club

Chef Luis Fernandes hosts the Redwood’s Cookbook Club the third Saturday of each month at 2 p.m.. Cost is $20 per person. He will share some of his favorite and most secret recipes with you. Class will include tasting of one appetizer, one entree, one dessert and a glass of wine of your choice. Contact a Manager at 233.8000 for questions or reservations.

Septemer
Theme: T.B.A

 

Redwood Lodge
5304 Gateway Ctr. Dr.
Flint, MI 48507

Tel. 810.233.8000
Fax. 810.233.8833

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Hours Of Operation

Restaurant

Mon. - Thr. – 11 am to 11 pm
Fri. - 11 am to 12 am
Sat. - 12 pm to 12 am
Sun. - 12 pm to 10 pm


Sequoia Lounge
Mon. - Thr. – 11 am to 12 am
Fri. - 11 am to 1 am
Sat. -  3 pm to 1 am
Sun. -  3 pm to 10 pm

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Happy Hour

Mon. -Fri. 3-6 PM
Drink Specials

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General Manager
Kevin Bosley

Head Brewer
Bill Wamby

Executive Chef

Luis Fernandes

Banquet Sales
Joan Ruhl


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