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appetizers| soups| entree salads| sandwiches| mesquite burgers | specailty pies |the signatures |pasta and grains |lunch entrees |woodfired baked pastas
soups
Steak Tip Chili
Slow cooked Housemade chili with Sirloin Tips and Five Bean Blend. Served with House Baked Bread. Cup $3.59 Bowl $4.99
House Beer & Onion Soup
Wood Fire Baked, with Fresh Croutons, Monterey Jack, Colby & Provolone Cheese. $5.29
Soup of the Day
Served with House Baked Bread. Cup $3.59 Bowl $4.99
◊ Can be prepared gluten free
☺We proudly fry this item with Zero Transfat Oil
☼ Consuming raw or undercooked meats may increase your risk of foodborne illness.
Redwood Lodge
5304 Gateway Ctr. Dr.
Flint, MI 48507
Tel. 810.233.8000
Fax. 810.233.8833
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Hours Of Operation
Restaurant
Mon. - Thr. – 11 am to 11 pm
Fri. - 11 am to 12 am
Sat. - 12 pm to 12 am
Sun. - 12 pm to 10 pm
Sequoia Lounge
Mon. - Thr. – 11 am to 12 am
Fri. - 11 am to 1 am
Sat. - 3 pm to 1 am
Sun. - 3 pm to 10 pm
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Happy Hour
Mon. -Fri. 3-6 PM
Drink Specials
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General Manager
Kevin Bosley
Head Brewer
Bill Wamby
Executive Chef
Luis Fernandes
Banquet Sales
Joan Ruhl
Entertainment Coordinator
Joe Nagy
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