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appetizers

◊☼Herb Encrusted Tuna
A 8 oz. Sashimi Grade Tuna Steak, served with Wasabi, soy sauce, pickled ginger, and seaweed salad. $13.99

Calamari Fritti
Lightly dusted calamari flash fried with cajun remoulade and cherry peppers. $11.59

◊☼Blackened Tenderloin Steak Tips
Lightly blackened and served with Dijon cream, Balsamic cream, and Pico de Gallo. $12.99

Caprese
Roma tomatoes, fresh mozzarella, with balsamic glaze. $9.59

Crab Cakes
Dual 4 oz. crab cakes topped with a cajun remoulade sauce. $12.99

Crab Boursin Bake
Blended crab, artichokes, boursin cheese oven baked with pomodoro and served with crostini points. $13.99

Pork Potstickers
With sweet chili sauce. $9.99

Lodge Jumbo Wings
Slow Smoked whole wings served naked or tossed in house made BBQ or hot sauce with blue cheese dressing, carrots & celery. $11.99

Nachos (available for lunch only)
Blue Corn tortilla chips piled high with Pot Roasted beef or Pulled BBQ pork, colby jack cheese blend, lettuce, tomato and green onions. Served with salsa and sour cream. $9.99 Add Jalapenos $.99

☺Beer Battered Mushrooms and Onions
Beer battered, deep fried mushrooms and onions served with Cocktail or Barbecue sauce. $10.99

Spinach Artichoke Dip
Cream cheese, ricotta, spinach, artichokes, herbs, and spices, topped with colby jack cheese and served with baked herbed Crostini points $8.99

Below appetizers available after 4 pm

Cajun Lobster Sauté
With lobster slipper meat, mushrooms, tomatoes and spinach in a garlic cajun cream. Served with garlic bread. $13.99

Dips & Spreads
Roasted garlic Hummus, fiery feta spread, and Melitzana spread served with grilled herbed Crostini points. $9.99

◊ Can be prepared gluten free
☺We proudly fry this item with Zero Transfat Oil
☼ Consuming raw or undercooked meats may increase your risk of foodborne illness.